2008 Public Affairs Conference
Left to right: National Restaurant Association Vice Chairman Mike Gibbons, Mainstreet Ventures Inc., Ann Arbor, Mich., moderate an election-outlook discussion between political analysts Charlie Cook and Stu Rothenberg.
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2008 Public Affairs Conference
Rep. Sheila Jackson Lee (D-Texas), left, meets National Restaurant Association President and CEO Dawn Sweeney at the congressional reception.
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Nutrient Essentials:
Sodium and the Healthy Plate
Left to right: Robert Earl, Grocery Manufacturers Association; Sonia Angell, New York City Board of Health; Michael Jacobson, Center for Science in the Public Interest; Marilyn Schorin, Schorin Strategies; and Sheila Weiss, National Restaurant Association discuss policy approaches to sodium reduction at the Nutrient Essentials conference July 9-11, 2008.
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2008 Restaurant Neighbor Award
The 2008 Restaurant Neighbor Award winners, from left: Curtis Wilson, American Express; R.D. Frye, Keystone Apple; Earl Lenington, Keystone Apple; Valerie Daniels-Carter, V&J Holding Companies; Barry Doyle, Barry’s Café; Todd Diener, Chili’s Grill & Bar; and National Restaurant Association Treasurer Sally Smith.
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Nutrient Essentials: Sodium and the Healthy Plate
Restaurant Association President and CEO Dawn Sweeney addresses attendees at the Nutrient Essentials conference July 9-11, 2008.
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Nutrient Essentials: Sodium and the Healthy Plate
Prof. Lawrence Appel of Johns Hopkins Medical Institutions provides information on the DASH diet and salt intake at the Nutrient Essentials conference July 9-11, 2008.
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© Copyright 2008, The NASDAQ Stock Market, Inc. Reprinted with the permission of The NASDAQ Stock Market, Inc.
National Restaurant Association President and CEO Dawn Sweeney; celebrity chef and restaurateur Paula Deen; and National Restaurant Association Chairman Michael Kaufman outside the NASDAQ Marketsite in Times Square, New York City, June 30, 2008.
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© Copyright 2008, The NASDAQ Stock Market, Inc. Reprinted with the permission of The NASDAQ Stock Market, Inc.
NASDAQ Closing Bell ceremony with National Restaurant Association, celebrity chef Paula Deen and other industry representatives June 30, 2008.
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© Copyright 2008, The NASDAQ Stock Market, Inc. Reprinted with the permission of The NASDAQ Stock Market, Inc.
Subway founder Fred DeLuca spoke at the second annual NASDAQ OMX-National Restaurant Association Food and Restaurant Industry Forum on June 30, 2008.
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2008 Faces of Diversity Award Winners
The National Restaurant Association 2008 Faces of Diversity national winners (from left): Richard Snead, Carlson Restaurants Worldwide; Niki Leondakis, Kimpton Hotels & Restaurants; Henry Garcia, McDonald’s; Nicole Jackson, Whataburger; and Eddie Flores, L&L Hawaiian Barbecue.
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The Green Restaurant Revolution: A Conversation with Ted Turner
National Restaurant Association hosts Ted Turner to promote environmental efforts of the restaurant industry (April 9, 2008). Left to right: George McKerrow of Ted's Montana Grill; Dawn Sweeney, Association President and CEO; Ted Turner; and Chef/restaurateur Cathal Armstrong of Restaurant Eve.
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The Green Restaurant Revolution: A Conversation with Ted Turner
National Restaurant Association hosts Ted Turner to promote environmental efforts of the restaurant industry (April 9, 2008). Panel discussion with Ted Turner and George McKerrow of Ted's Montana Grill, moderated by Chef/restaurateur Cathal Armstrong of Restaurant Eve.
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The Green Restaurant Revolution: A Conversation with Ted Turner
Billionaire and environmentalist Ted Turner addresses members of the National Restaurant Association and Restaurant Association Metropolitan Washington on April 9, 2008.
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The Green Restaurant Revolution: A Conversation with Ted Turner
National Restaurant Association hosts Ted Turner to promote environmental efforts of the restaurant industry (April 9, 2008). Panel moderator Cathal Armstrong of Restaurant Eve interacts with Ted Turner and George McKerrow of Ted's Montana Grill.
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